Ingredients 12oz chicken sausage 1 medium squash (butternut or other) 3 carrots 1 stalk celery 1/2 onion 2.5c chicken broth 2.5c water salt to taste Preparation Cut up and saute sausage. Cube squash; chop carrots, celery and onion. Add to pan, saute. Add broth and water, simmer about 15 mins; puree. Salt to taste.
Ingredients 6 cloves garlic, peeled 3/4 cup mayonnaise 5 anchovy fillets, minced 6 tablespoons grated Parmesan cheese, divided 1 teaspoon Worcestershire sauce 1 teaspoon Dijon mustard 1 tablespoon lemon juice salt to taste ground black pepper to taste 1/4 cup olive oil 4 cups day-old bread, cubed 1 head romaine lettuce, torn into bite-size pieces Preparation Mince 3 cloves of garlic, and combine in a small bowl with mayonnaise, anchovies, 2 tablespoons of the Parmesan cheese, Worcestershire sauce, mustard, and lemon juice....
Ingredients 1 can cannellini beans (19 oz.) from Italy or Goya. 1 6 oz. can solid white tuna (200 gr.) olive oil packed. 3-4 scallions thinly sliced (white part and some of the tender green parts). extra-virgin olive oil. red wine vinegar. salt, pepper. Preparation Drain and rinse cannellini with cold water. Allow to dry somewhat in a colander. Spread beans in a shallow serving dish. Flake tuna over the beans, using the oil in the can....
Ingredients 1/4 cup brewed coffee 1/2 cup milk 1/4 cup butter, softened 1 cup granulated sugar 1 egg 1 1/2 cups flour 1 teaspoon baking powder 1/2 teaspoon ground cardamom 1/4 teaspoon baking soda 1/4 teaspoon salt 1 cup chopped nuts (optional) 1 cup powdered sugar approx 1 1/2 teaspoons coffee Preparation Cream butter and granulated sugar; beat in egg. In a seperate bowl combine flour, baking soda, cardamom, soda, and salt....
Ingredients 1 frango 2 colheres chá de caril 0,5 dl azeite 1 cebola polpa de tomate 1 maçã reineta 4 dl leite coco 0,5 dl caldo de galinha 1 dente alho 1 ramo coentros sal grosso 1 casca limão Preparation Corte o frango em pedaços e tempere-os com 1 colher de pó de caril. Aloure o frango cerca de 2m num refogado de cebola em azeite. Espalhe por cima o resto do pó de caril, junte também a polpa de tomate e mexa com cuidado....
Ingredients 1 cup of carrageen seaweed (or 1 1/2 cups if you plan to do the pudding in a gelatine mold) 1/2 cup warm water 3 cups whole milk or oat milk of your choice 1-11/2 cup red currants and cranberries apple cider mixed only if they are dry not fresh. 3 tablespoons maple sugar or birch sugar or 2 tablespoons maple syrup or birch syrup or honey Preparation In a small bowl or Pyrex cup, add warm water to the carrageen....
Ingredients 6 Cooked chicken breasts cooked and cubed 1 cup chopped celery 1 can sliced water chesnuts 1/4 c diced dates 1 can chunk pineapple 1 T soy sauce 1 tsp curry powder 1 c mayonnaise 1 c whole cashews Preparation Combine first five ingredients Stir together soy sauce, curry, and mayonnaise. Add to chicken mixture and chill. Add cashews before serving.
Ingredients 1 bag (16 oz) ready-to-eat baby-cut carrots 1 head (about 2 1/2 lb) fresh cauliflower, cut into florets (6 cups) 6 tablespoons butter 1 medium onion, finely chopped (1/2 cup) 3 tablespoons all-purpose flour 1 teaspoon salt 1 teaspoon ground mustard 1 1/2 cups milk 6 oz (about 8 slices) American cheese, cut into small pieces 1/2 cup Progresso™ panko crispy bread crumbs Preparation Heat oven to 350°F. Spray 2 1/2-quart casserole with cooking spray....
Ingredients 2 tablespoons balsamic vinegar 2 tablespoons cider vinegar 1 tablespoon brown sugar 1/2 teaspoon ground cumin 1/2 teaspoon onion powder 1 clove garlic, minced 1 can (15 ounces) soybeans, drained or 1 1/2 cups cooked edamame 1 can (15 ounces) corn, drained 1/2 cup chopped red bell pepper 1/3 cup chopped cilantro Preparation Prep time: 5 minutes Cook time: 5 minutes Rest time: 1 to 4 hours Preparation: Combine the balsamic and cider vinegars, brown sugar, cumin, onion powder and garlic in a 1- to 1 1/2-quart saucepan....
Ingredients 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough 1 1/2 cups finely shredded sharp Cheddar cheese (6 oz) 2 large Granny Smith apples 1/4 cup plus 2 tablespoons all-purpose flour 3 tablespoons sugar Preparation Heat oven to 350° F. Line 8-inch square (2-quart) baking dish with cooking parchment paper, leaving paper overhanging on two sides. Using pastry blender, mix 1 roll (16.5 oz) Pillsbury™ sugar cookie dough with 1 1/2 cups finely shredded sharp Cheddar cheese (6 oz) until evenly incorporated....
Ingredients 1/4 lb butter or margarine, melted 2 C sifted all-purpose flour 1 1/2 tsp salt 1/2 to 1 tsp cayenne pepper 1 lb sharp Cheddar cheese, finely grated Preparation Mix butter, flour, salt and pepper. Stir in cheese, blending thoroughly. Place bowl in warm water until dough is pliable. Using a 1/12" ribbon disc, put dough through a cooky press into long ribbons, onto an ungreased baking sheet. Cut strands into 3....
Ingredients 8 refrigerated fully cooked bratwurst 4 slices Cheddar cheese, each cut into 6 strips 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) 1/3 cup sauerkraut, drained and patted dry Coarse-grained mustard, if desired Preparation Heat oven to 375°F. Slit brats to within 1/2 inch of ends; insert 3 strips of cheese into each slit. Separate dough into 8 triangles. Spread 2 teaspoons sauerkraut on short end of each dough triangle....
Ingredients 1 lb campanelle pasta 2 cups diced cooked chicken 1 bag (12 oz) frozen mixed vegetables 1 can (10 oz) condensed Cheddar cheese soup 1 container (8 oz) sour cream 2 cups shredded Cheddar cheese (8 oz) 1 teaspoon garlic powder 1/2 teaspoon salt 1/2 teaspoon pepper 1 tablespoon dried parsley flakes Preparation Cook 1 lb campanelle pasta as directed on package. Meanwhile, heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray....
Ingredients 2 cans cream of chicken soup(mo meat cream soup may be used) 1 reg. size can of evaporated milk l can of reg. milk(any from whole to skim) l cup of cooked wild rice(see above) l cup of grated cheese l cup of smoked turkey or ham Preparation Put canned soup in kettle, add milks, stir. When smooth, add cheese and meat. Cook on low heat until cheese is melted....
Ingredients 6 slices of raisin bread 3 egg 1 egg yolk 1 cup half and half 1 cup milk 1/4 cup sugar 1 teaspoon vanilla extract 1/4 teaspoon cinnamon 1 pinch nutmeg Preparation Cut bread into 1/2 inch cubes to measure about 3 cups. Place in 9 inch pie plate and microwave uncovered on high for 4 mins. stirrgin once. Whisk eggs and remaing ingredients. Slowly pour over bread, pressing bread gently into custard....
Ingredients 2 loaves white cubed bread (dried over a few days is best) cinnamon 2 qt. heavy cream 2 c. sugar 6 eggs 1/4 c. vanilla caramel sauce (see below) Preparation Lay bread in a baking pan and sprinkle with cinnamon. Cook the heavy cream and sugar until it comes to a boil and then turn it off. Let it rest while you gently fold the eggs and vanilla together....
Ingredients 4 cups plain panko (Japanese breadcrumbs) 1/4 cup extra-virgin olive oil 1 teaspoon coarse salt Coarse salt and pepper 4 large eggs 2 pounds chicken cutlets (about 10) 1/3 cup all-purpose flour Preparation Prepare cutlets: Preheat oven to 400 degrees. Toss panko, olive oil, and 1 teaspoon salt on a rimmed baking sheet. Bake, stirring twice, until deep golden brown, about 15 minutes. Let cool completely. (Crush a few handfuls, to help crumbs adhere....
Ingredients 1 large egg 1 large egg white Coarse salt and ground pepper 1 corn tortilla (6-inch) 1 teaspoon olive oil 1 scallion, thinly sliced 1 tablespoon prepared red salsa 1 tablespoon reduced-fat sour cream Preparation In a small bowl, beat egg and egg white with 1/4 teaspoon salt and a pinch of pepper. Toast tortilla in toaster or oven. Set aside. Heat oil and scallion in a small nonstick pan over medium....
Ingredients 4 egg whites Spinach Mushroom Garlic Salsa (tomato, onion, cilantro, sea salt) 1/2 small sweet potato, cut into squares or grated 1 onion, diced Tip: Add 2 oz chicken or turkey Preparation and lightly coat pan with extra virgin olive oil using a paper towel.
Ingredients 2 Tomatoes (1Ib) peeled, seeded and chopped 1 tbsp. fresh lemon juice 1 lg. garlic clove, minced 2 tbsp. olive oil 1/4 tsp. salt garlic powder, salt and pepper (optional) 1/2 cup mixed fresh herbs (basil, chives, arragon, parsley, oregano) 1 Ib. North Atlantic Cod fillets 2 tbsp butter Preparation One hour in advance of cooking the cod, stir tog. tomatoes, olive oil, lemon juice, garlic, your choice of herbs and salt....
