Ingredients 2 tablespoons white-wine vinegar 2 tablespoons olive oil 3 celery stalks, thinly sliced 2 heads Belgian endive, halved lengthwise and thinly sliced 1/4 medium red onion, thinly sliced Coarse salt and ground pepper Preparation In a medium bowl, whisk together vinegar and oil. Add celery, endive, and onion; season with salt and pepper, and toss.
Ingredients 1/4 cup mayonnaise 2 teaspoons purchased balsamic vinaigrette salad dressing 4 (4 to 5-inch) portobello mushroom caps, cleaned 1/4 teaspoon salt 1/4 teaspoon pepper 4 kaiser rolls, split 1/4 cup purchased balsamic vinaigrette salad dressing 4 (1-oz.) slices provolone cheese Preparation Heat gas or charcoal grill. In small bowl, combine mayonnaise and 2 teaspoons salad dressing; blend well. Set aside. Sprinkle mushroom caps with salt and pepper. When grill is heated, place mushrooms on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals....
Ingredients 14-16 oz broccoli florets 1 lg leek-cleaned-cut into 1/2 circles EVOO/Pam 1/2 tbsp butter I Can’t believe it is not Butter 1-2 tbsp white wine 2-3 tbsp chix broth/stock juice from 1/2 lemon s&p Preparation saute leeks in Pam/EVOO-till soft 2.deglaze w/wine-ck till evaporated 3.add broth-ck till evaporated & leeks very soft ck broccoli in salted h2o for 10 min-drain 5.put back in pot add butter& I can’t believe it is not butter & leeks season w/ lemon juice-s&p puree w/ immersion blender-adjust seasoning
Ingredients 3/4 cup granulated sugar 1/4 cup unsalted butter, softened 1 tablespoon water 3/4 cup semi-sweet chocolate chips 1 large egg 1/2 teaspoon vanilla extract 1 cup all-purpose flour 1/4 teaspoon baking soda 1/2 cup peanut butter chips plus about 1/3 cup more for garnishing 1/2 cup semi-sweet chocolate chips plus about 1/3 cup more for garnishing 3/4 cup creamy peanut butter Preparation Preheat oven to 350°. Spray or grease 12 muffin cups....
Ingredients 1 box (16 oz) powdered sugar 2 c creamy or crunchy peanut butter 1 stick melted butter 3 T milk 1 6 oz pkg chocolate chips 1/4 block paraffin Preparation Mix sugar, peanut butter, butter and milk. Roll into small balls (~2 teaspoons) which will be very stiff. Place on waxed or parchment paper and refrigerate. Melt chocolate chips and paraffin together in the top of a double boiler over simmering, not boiling water....
Ingredients 2 lbs chicken drumsticks or thighs 2 large onions, roughly chopped 3 large cloves garlic, peeled 2 in piece ginger, peeled 2 tablespoons peanut oil 1/2 tsp shrimp paste or 3 tbs fish sauce 1 tsp salt 2 c coconut milk 2 tsp chilli powder Preparation Wash the chicken and dry. Place onion, garlic and ginger in a food processor and process until smooth. Add a little water, if necessary....
Ingredients 1 1/2 cp. finely crumbled vanilla wafers 1/4 cp white sugar 6 T. melted butter 1/2 tsp. ground cinnamon Preparation Preheat oven to 375 degrees. Combine all ingredients. Mix until well blended. Press into a 9" pie plate. Bake for 7 minutes. Cool before filling.
Ingredients 1/2 butternut squash (or any squash) 1 egg vegetable oil for frying ground pepper brown sugar (optional) Preparation Peel the squash. Deseed with a spoon. Grate with a cheese grater. Optional. You can leech some of the moisture of the squash. Salt the grated squash and mix. Let sit for a few minutes then squeeze out the excess moisture with hands. I didn’t try this for this particular recipe, it wasn’t necessary, but I do it with potato hash browns sometimes....
Ingredients 4 slices bacon , chopped fine 1/2 pound deli ham , chopped fine 1 onion , chopped fine 4 garlic cloves , minced 1 pound pink kidney beans , soaked overnight and drained 6 cups water 1 cup canned tomato puree 1/2 cup bottled taco sauce 5 tablespoons packed light brown sugar 1 tablespoon dry mustard Salt 1/4 cup chopped fresh cilantro leaves 2 tablespoons cider vinegar Preparation Cook bacon and ham in Dutch oven over medium heat until fat renders and pork is lightly browned, 5 to 7 minutes....
Ingredients Ingredients: 2/3 cup heavy cream 1/4 vanilla bean 1 1/4 cups sugar 1/4 tsp. salt 2 Tbs. light corn syrup 3/4 tsp. fresh lemon juice 4 Tbs. (1/2 stick) unsalted butter, cut into 1-inch pieces Preparation Directions: Pour the cream into a small saucepan. Using a small, sharp knife, cut the bean in half lengthwise. Using the knife tip, scrape the seeds into the cream. Set over medium heat and bring just to a simmer, then reduce the heat to low and keep the cream mixture warm....
Ingredients Ingredients: 6- 6 ounce Salmon Fillets (with the skin still attached) 1/4 cup Extra Virgin Olive Oil Salt Pepper 1 1/2- lb. Mixed Salad Greens 1-lb. Asparagus 1 1/2 -lb. Heirloom Tomatoes (Red, Yellow, Green-use what is fresh and in season) 1-8"x12" cedar plank (available through cooking stores) Vinaigrette: 6-Shallots 2-Garlic Cloves 1Tbsp. -Dijon mustard 3 Tbsp. -Sherry Wine Vinegar 1/2 cup Extra Virgin Olive Oil Grill Items: 1-24" Weber Kettle BBQ...
Ingredients 1 large shallot, finely chopped 2 cups cencioni pasta, dry 1 cup whole milk 1 cup oyster mushrooms, roughly chopped 1/2 cup asiago cheese, finely grated 1/3 cup dry white wine 3 tablespoons butter 2 tablespoons devo mushroom and sage olive oil 2 teaspoons corn starch 1 teaspoon brown sugar 1/2 teaspoon salt 1/4 teaspoon dried sage Preparation First, begin the process of caramelizing the shallots. Melt 1 tablespoon of butter with the teaspoon of sugar in a small frying pan over medium heat....
Ingredients 1/2 pound tilapia or other mild fish Juice of 4 limes 1/8 tsp salt 1 pinch red pepper flakes or 1 dash hot pepper sauce 1/4 cup chopped cilantro Salt & pepper 2 cucumbers 1 just-ripe avocado 1 tablespoon minced cilantro Preparation Ceviche: Rinse fish in cold water, then pat dry. Chop finely, and combine in bowl with lime juice, salt, and pepper flakes or hot sauce. Mix well and move to fridge–allow to sit for 15 minutes....
Ingredients 1 bannana 1 torrtilla(large) chocolate sauce 1 toothpick 1 frydaddy 2-4 cups vegie oil. Preparation take one large tortilla(of your choice, I prefer whole wheat)slather it with your favorite peanut butter, peal a good sized ripe bannana and place in the center, roll the tortilla around the bannana and dont forget to fold the ends in, toothpick the tortilla colsed and deepfry till golden brown, remove,drain,blot and place in a nanerboat dish....
Ingredients 3 cups all-purpose flour 3 1/2 tsp baking powder 1/2 tsp kosher salt 2 tsp ground cinnamon 2 tsp Chinese five spice 2 tsp ground cardamom 2 cup granulated sugar 1/2 cup light brown sugar 1/3 cup chai tea, (such as oregon) or 1/3 cup milk Seeds scraped from one vanilla bean (optional) 1 tsp pure vanilla extract if using vanilla bean or 1 Tbsp extract if not using bean...
Ingredients 1 cup whipping cream 2 Tbsp sugar 1 tsp. vanilla extract Preparation Whip all ingredients together until firm peaks are formed. Feel free to substitute a different flavor of extract, such as almond. Although it will no longer be called Chantilly Cream as that only refers to the vanilla.
Ingredients 3/4 cup water 4 tablespoons margarine or butter, cut up Salt Pepper 3/4 cup all-purpose flour 3 large eggs 1 cup (4 ounces) extra-sharp Cheddar cheese, shredded 6 ounces crabmeat, picked over Preparation 1 - Preheat oven to 400 degrees F. Line 2 cookie sheets with parchment paper. 2 - In 3-quart saucepan, combine water, margarine, and 1/4 teaspoon each salt and freshly ground black pepper. Heat to boiling on medium....
Ingredients 1 1/2 cups graham cracker crumbs 5 tablespoons butter – melted 1 cup plus 1 tablespoon sugar 24 ounces cream cheese – softened 1 teaspoon vanilla 1 cup canned pumpkin 3 eggs 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg 1/4 teaspoon allspice whipped cream Preparation Preheat the oven to 350 degrees F. Make the crust by combining the graham cracker crumbs with the melted butter and 1 tablespoon sugar in a medium bowl....
Ingredients -3 Tbs butter or margarine 3 large sweet onions or 4 medium white or yellow onions 2 c. shredded Swiss cheese (8 oz.) 1 can cream of chicken soup, undiluted** 2/3 c. milk 1 tsp. soy sauce 8 or so slices of French bread Preparation Slice onions and try not to cry. With this many onions, its hard. Melt butter in a saute pan over medium heat, and add onions....
Ingredients 1 1/4 cups water 2 tablespoons olive oil 2 tablespoons honey 3 cups bread flour 1 cup quick-cooking rolled oats 1 tablespoon instant nonfat dry milk 1 1/4 teaspoons salt 2 teaspoons bread machine dry yeast or active dry yeast 1/2 cup chopped shelled pistachios 1/4 cup sliced ripe olives Preparation Use bread machine that produces 1 1/2-lb. or larger loaf. Lightly spoon flour into measuring cup; level off. Measure remaining ingredients carefully....
