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Ingredients 16 oz (400 gr) frozen Açaí Pulp (Four Packets) Better if Organically Certified. 5 Tbsp. o Syrup (Guaraná Extract or Agave) 8 Cajun Nuts (Preferably Soaked) 1 Banana or frozen Strawberries (Optional) Garnishing Ideas: Granola/ Nuts/ Guaraná Powder/ Chia/ Frozen Dried Fruits/ Goji Berries/ Dates Fresh Fruit of your choice (Banana, Berries, Mango, Pineapple, Kiwi, Star Fruit, Mangosteen) A Drizzle of Honey or another Syrup Preparation Blend>2. Pour and Garnish> 3....

Ingredients 1/2 to 3/4 cup bread-and-butter-pickle brine, plus 3/4 cup chopped pickles (from one 16-ounce jar) 1 teaspoon Dijon mustard 2 tablespoons extra-virgin olive oil Coarse salt and freshly ground pepper 2 pounds baby Yukon Gold potatoes, scrubbed 3/4 cup sliced cornichons 2 cups sugar snap peas (about 8 ounces), trimmed and cut into 1-inch pieces 1/2 cup packed fresh flat-leaf parsley leaves, coarsely chopped 1/2 cup packed fresh dill fronds, coarsely chopped...

Ingredients 1 10 oz frozen broccoli 1 10 oz mushroom soup 1/2 c cheddar cheese 1 beaten egg 1/4 c bread crumbs 1 T butter 1/4 c milk 1/2 c mayo Preparation Microwave broccoli and place in dish. Mix other ingredients and pour over broccoli. Sprinkle with crumbs and butter. Bake at 350 for 30 minutes.

Ingredients 2 pkgs chopped broccoli 8 oz Velveeta cheese 1 1/2 stacks of Ritz crackers 1 stick of margarine Preparation Preheat oven to 350 Cook frozen broccoli as directed on package. Drain Slice Velveeta into thin slices In a fry pan, brown crumbled crackers in marjarine(stirring to prevent burning) In a casserole dish: Put half of cooked chopped broccoli Top with half of prepared cheese Put remaining half layer of broccoli Top with remaining cheese Put browned crackers on top Bake until cheese is boiling through top and looks browned

Ingredients 1 1/4 sticks Unsalted Butter 1 1/4 cups Sugar 3/4 cup plus 2 Tbs Unsweetened Cocoa Powder 1/4 tsp Salt 1/2 tsp Vanilla 2 Large eggs, chilled 1/2 cup Flour Optional: 1/2 cup semi sweet chocolate chips or chunks, 1/2 cup chopped nuts, or 1/2 marshmallows Preparation In a double boiler, melt butter. Add Sugar, cocoa powder, and salt. Stir in vanilla and egg until the mixture is thick and shiny....

Ingredients 36 slices french bread Kosher salt Black Pepper 1/4 cup extra-virgin olive oil 8 oz. Gorgonzola sliced Honey Preparation Arrange sliced baguette on baking sheet with olive oil. Top lightly with salt & pepper. Bake until crisp - 10 minutes. Arrange the cheese on toasts and bake until cheese melts - 3 minutes. Drizzle the toasts with honey & serve immediately.

Ingredients ½ cup butter, softened ½ cup shortening 1 cup sugar ¼ cup confectioners sugar ½ cup milk 1 egg 1 teaspoon peppermint extract 1 teaspoon vanilla extract 3 ½ cup flour ¼ teaspoon salt green and red food coloring Preparation Cream butter, shortening, and sugars together. Beat in milk, egg and extracts. Gradually add flour and salt. Set aside half of the dough. Divide remaining dough in half. Add green food coloring to one half of that, and red to the other....

Ingredients 2/3 cup of vegetable oil or coconut oil 3/4 cup of honey 2 eggs 1-1 /2 cups of carrot pulp 1-1 /2 cups of whole wheat flour 1 teaspoon of cinnamon 1 teaspoon of baking soda 1 teaspoon of sea salt (optional) 1 teaspoon of vanilla extract 1 teaspoon of nutmeg Preparation Mix the oil and honey together as well as you can, then add the eggs and mix again....

Ingredients 1 cup raw cashews 1/4 cup tahini 1/3 cup lemon juice 2 cloves garlic, crushed 1/2 teaspoon salt 1 teaspoon cumin 1/8-1/4 teaspoon cayenne water chopped fresh parsley, for garnish (optional) Preparation Soak cashews in a bowl of water for at least three hours. Drain and rinse a few times, then drain well and place in food processor. Add remaining ingredients to food processor and puree until well-blended. The texture will be very thick....

Ingredients 1 stick unsalted butter (room temperature) 2 cups grated aged cheddar 1 1/2 cup all-purpose flour 1 teaspoon salt 1/4 teaspoon cayenne pepper 2 tablespoons heavy cream Preparation Preheat oven to 325 degrees. Pulse butter, cheddar, flour, salt, and cayenne pepper in a food processor until mixture resembles coarse crumbs. Add heavy cream; pulse until just combined. Divide dough into 4 pieces; shape into rectangles. Wrap each in plastic. Refrigerate until firm, about 30 minutes....

Ingredients 1/4 cup (2 ounces) goat cheese, at room temperature 1/4 cup (2 ounces) mascarpone cheese, a room temperature 1/4 cup finely chopped fresh basil leaves Kosher salt and freshly ground black pepper 16 Medjool dates (12 ounces), pitted 8 thin slices prosciutto, halved lengthwise Preparation In a small bowl, mix together the cheeses and basil and season with salt and pepper, to taste. Gently pull the dates apart and stuff with about 1/2 teaspoon of the cheese mixture....

Ingredients 1 Package Velveeta Cheese 1 Can Rotel Mild Chilis 1 lb. Ground Turkey 1 Package Taco seasoning 1 Can of black beans Preparation Melt Cheese and place in Crock pot. Cook Ground turkey and add taco seasoning. Strain turkey and add to crock pot. Strain beans and rotel chilis and add to crock pot. Heat, stir and enjoy.

Ingredients 2 slices of whole wheat bread mustard 2 slices of cheese 2 big pepperoni slices Preparation First you take 2 pieces of whole wheat bread,then add 2 slices of cheese (any type that u like)then add 2 big slices of pepperoini. One the other slice add a some mustard. then put together and enjoy!

Ingredients 6 Golden Potatoes, washed, scrubbed, peeled, and chopped to half-dollar-sized pieces 1 cup of baby carrots, medium chopped 1 tablespoon olive oil 1/4 cup half-and-half 1 can of chicken broth 1/4 cup onions, finely chopped 2-3 teaspoons of garlic, finely chopped 1 tablespoon celery seed 4 tablespoons salt 4 tablespoons pepper 1 cup shredded cheddar cheese 1 cup shredded mozzarella cheese Preparation In a small sauce pot, boil water with chopped carrots until soft....

Ingredients 2 tablespoons mayonnaise 2 teaspoons finely chopped fresh basil 4 slices white bread, toasted 4 oz. Brie cheese, cut into 1/4-inch-thick slices 2 leaves leaf lettuce 1 small tomato, thinly sliced Preparation In small bowl, combine mayonnaise and basil; blend well. Spread mayonnaise mixture on one side of each toasted bread slice. On 2 bread slices, mayonnaise mixture side up, layer cheese, lettuce and tomato. Top with remaining bread slices, mayonnaise side down....

Ingredients Estimated Times Preparation Time: 15 mins Cooking Time: 0 min Servings: 6 1 cup mayonnaise 1/4 cup sugar 1/4 cup raisins 8 tablespoons cooked bacon, crumbled 3 tablespoons white vinegar 1 tablespoon small onion, diced 1 cup raw broccoli, cut up Combine all ingredients except broccoli. A few hours before serving, add broccoli and toss well. Preparation see above

Ingredients -2 T instant coffee granules -1/4 C hot water -1/4 C butter -1/4 C semi-sweet choc chips -1 1/2 C all purposed flower (about 6.75 oz) -1 1/3 C sugar -1/2 C unsweetened cocoa -1 t baking powder -1/2 t salt -1 t vanilla extract -2 large eggs -1/4 C toffee chips Preparation Preheat oven to 350 degrees coat bottom of 9-inch square baking pan with cooking spray combine coffee granules and ¼ cup of hot water, stirring until the coffee granules dissolve Combine butter and semi-sweet choc chips in a small microwave bowl....

Ingredients 1 loaf (16 oz) prepared cheese product, cut into cubes 1 container (8 oz) reduced-fat chives-and-onion cream cheese 1 cup shredded sharp Cheddar cheese (4 oz) 1/2 cup milk 1 large clove garlic, finely chopped 12 oz blue tortilla chips (from two 9-oz bags) Preparation In 1 1/2-quart microwavable bowl, mix all ingredients except tortilla chips. Microwave uncovered on High 5 to 8 minutes, stirring every 3 minutes, until cheese is melted and dip is smooth....

Ingredients 8 oz. pkg. cream cheese, softened 1/2 cup blue cheese or ranch salad dressing 1/2 cup FRANK’S(R) REDHOT(R) Original Cayenne Pepper Sauce or FRANK’S(R) REDHOT(R) Buffalo Wing Sauce 1/2 cup crumbled blue cheese or shredded mozzarella cheese 2 cans (12.5 oz. each) SWANSON(R) White Premium Chunk Chicken Breast in Water, drained Preparation HEAT oven to 350°F. Place cream cheese into deep baking dish. Stir until smooth. MIX in salad dressing, Frank’s RedHot Sauce and cheese....

Ingredients 3 1/2 cups whole wheat flour 2 tbsp. baking powder 1 16 oz. jar of peanut butter 2 cups milk Preparation Preheat oven to 375. Stir milk and peanut butter in large bowl until blended. Add flour one cup at a time with 2 tsp. of baking power. After 3 cups are combined with 2 tbls baking powder, start kneading with hands adding last 1/2 cup of flour. Put a large handful on a greased cookie sheet (I use Pam)....