Ingredients 2 pounds skinless chicken thighs 1 red bell pepper, chopped 1 large onion, chopped 2 stalks celery, diced 15 ounces stewed tomatoes, canned, undrained and chopped 3 cloves garlic, minced 1 tablespoon granulated sugar 1 teaspoon paprika 1 teaspoon Cajun seasoning 1 teaspoon salt 1 teaspoon black pepper 1 pound shrimp, shelled, deveined and cleaned 1 tablespoon lemon juice red pepper sauce, to taste 2 cups quick-cooking brown rice, prepared...
Ingredients 12 oz carnation milk 1 cup brewed coffee 2/3 cup sugar (Granulated) 1 tsp vanilla 1/4 tsp salt 4 eggs 1/4 cup lightly packed brown sugar Preparation Combine carnation milk and coffee in saucepan. Heat just until small bubbles form around edge of pan. Add granulated sugar, vanilla and salt, stirring constantly until sugar has disolved. Beat eggs well in large bowl. Gradually stir hot milk mixture into egg mixture....
Ingredients 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough 1 box (10 oz) frozen corn & butter sauce 3/4 cup cornmeal 2 eggs 8 oz fresh mozzarella cheese, shredded (2 cups) 2 medium tomatoes, coarsely chopped 16 small fresh basil leaves Preparation Let cookie dough stand at room temperature 10 minutes to soften. Microwave corn as directed on box; let stand 2 minutes. Heat griddle or skillet over medium heat (350°F)....
Ingredients 1 tablespoon butter 11 ounces thickly sliced pancetta (or thick cut Bacon), cut into 1/4-inch pieces 2 cloves Garlic Cloves Crushed 1 pound Durum Semolina spaghetti 3 large eggs plus 1 egg yolk, well beaten 3/4 cup grated Parmigiano-Reggiano combined 1/2 cup grated Pecorino Romano 1/2 cup heavy cream (Optional) 1 to 1 1/2 teaspoons Freshly ground black pepper depending on taste Preparation Heat the butter in a large heavy bottomed pan over medium heat....
Ingredients 2 English muffins, split in half 2 tablespoons extra-virgin olive oil Coarse salt and freshly ground pepper 1/3 cup mayonnaise 2 scallions, white and pale-green parts finely chopped (about 2 tablespoons), dark-green tops chopped and reserved for garnish (optional) 1 tablespoon Champagne vinegar or white-wine vinegar 1 bunch (about 1 pound) chard, preferably rainbow 1/2 pound cantaloupe, peeled, seeded, and cut into 2-inch pieces (about 2 cups; optional) Preparation Preheat oven to 375 degrees....
Ingredients 4 soufflé molds (5 to 6 oz) 2 tablespoons grated parmesan 1 cup half & half (or a bit less, depending on the size of your molds) 2 tablespoons sun-dried tomatoes cut into very small dice 1 tablespoon chopped garlic 4 large egg yolks 4 ounces crumbled goat cheese 2 cups sour dough bread, crust removed and cut into 1/2-inch cubes 4 ounces Brie, rind (crust) removed Salt & pepper to taste...
Ingredients 1 lb. bonelss skinless chicken breast halves cut into bite-sized pieces 1 medium yellow squash, cut into 1/4-inch-thick slices (about 2 cups) 1 medium green pepper, cut into 1/4-inch-thick strips (about 1 cup) 1 medium red onion, sliced 1/2 cup sugar free barbecue sauce or hoisin souce. 1/2 tsp. each ground red pepper (cayenne) and ground cumin 12 medium lettuce leaves 1 cup KRAFT 2% Milk Finely Shredded Reduced Fat Sharp Cheddar Cheese...
Ingredients 1 (9-oz.) pkg. frozen baby sweet peas 1 1/2 cups water 3 tablespoons butter or margarine 1 (1.5-oz.) pkg. four-cheese sauce mix 1 cup milk 2 cups Hungry Jack® Mashed Potato Flakes 1/4 cup grated Parmesan and Romano cheese blend 4 oz. (1 cup) shredded sharp Cheddar cheese Preparation Cook peas as directed on package. Drain; keep warm. Meanwhile, in medium saucepan, combine water, butter and sauce mix; stir to mix....
Ingredients Combine, Sprinkle With, And Broil: 2 Tablespoons sugar 1/2 teaspoon ground cinnamon 2 small ciabatta rolls or one small loaf, split, buttered on cut sides, and halved diagonally Toss Together; Stir Together: 1 cup fresh strawberries, hulled and diced 2 Tablespoons sugar 1 Tablespoon chopped fresh basil leaves Juice of 1/2 a lemon 1/4 cup sour cream 2 Tablespoons plain yogurt 2 teaspoons honey 1/4 teaspoon vanilla extract Garnish Bruschetta With:...
Ingredients 1 1/2 cup all purpose flour 1/4 tsp baking soda 1/4 tsp salt 3/4 cup brown sugar [or white sugar plus 1 tsp molasses] 1/2 cup (1 stick) unsalted butter, cut into 8 slices 1 large egg, room temperature 1 tsp pure vanilla extract 3/4 cup chocolate chips or 4.5 ounce bar, chopped 1/3 cup pecans, lightly toasted and roughly chopped Preparation Preheat oven to 350 degrees F. Mix flour, baking soda, and salt together in a medium bowl and set aside....
Ingredients 1 c. flour 1 c. buttermilk 1 egg 1 t. baking powder 1/2 t. baking soda 1/2 t. salt 2 T. melted butter Preparation Mix all ingredients with mixer. Make on griddle or frying pan that has a little bit of melted butter on it. This recipe is usually tripled for breakfast at our house.
Ingredients Olive Oil 1/2 cup onion, chopped 1/4 cup celery, chopped 1/4 cup bell pepper, chopped 1/4 cup carrot, peeled and chopped 1/4 cup chopped string beans 1 jalepeno pepper 1 large tomato, seeded and chopped 1-1/2 cups frozen Okra, thawed and drained, cut into 1/4 inch rounds, stems discarded 1/2 teaspoon celery sea salt 1/4 teaspoon fine ground black pepper 1 teaspoon rubbed sage 1 teaspoon dried thyme 2 boneless, skinless chicken breast halves, cut into bite sized pieces...
Ingredients 3/4 cup uncooked long grain white rice 2 cups of water 1 cup of thick style salsa 8 ounces smoked sausage or kielbasa 1 16 ounce can of Black-eyed peas, drained 1 cup of whole kernel corn 2 dashes of ground red pepper Preparation Mix rice and water in a 4 quart saucepan and heat to boiling. Reduce heat, cover and simmer for 10 minutes, stirring occasionally. Stir in salsa, sausage, red pepper, peas and corn....
Ingredients 1,2 Kg Lulas bem limpas 1 lata de espargos cortados 1 colh sopa caril 1 colh sobremesa açafrão 1 colh chá raiz de gengibre em pó 2 dl vinho branco 2 dl natas (ou iogurte ou kefir) 2 colh sopa coco ralado (ou leite de coco +- 200mL)) 1 ramo de coentros malagueta a gosto cebola azeite alho francês pimento verde cortado em tiras Preparation Refogar a cebola, o pimento e o alho francês no azeite juntamente com o açafrão, o caril, as malaguetas e o gengibre....
Ingredients 1 can (28 oz) Italian Plum Tomatoes ( whole or diced) 1 can (28 oz) tomato puree 1 small can (4 oz?) totato paste salt/pepper to taste fresh basil leaves to taste oregano to taste 1/4 c. + chopped flat Italian parsley 3 cloves garlic (diced) garlic powder (for meat balls) 1 med. carrot (grated) 1 large sweet onion (diced) 1 large red or yellow pepper (diced) 8-10 crimini (or baby “Bella”) mushrooms sliced thin...
Ingredients 1 1/2 lbs skinless salmon - Atlantic or Pacific Black pepper to taste 4 tblsp. brown sugar 4 tblsp. Dijon mustard 1 tblsp. coarse salt Preparation Preheat grill until very hot and place soaked plank on it. Close lid and heat 3 to 5 minutes or until plank starts to crackle and smoke. Meanwhile, pepper fish and spread with mustard and brown sugar. Carefully lift lid, it will be very smokey and salt plank with coarse salt and quickly place salmon on it....
Ingredients 2 tsp roasted sesame oil 1 medium carrot 1/2 a cup finely chopped 4 cups finely ch0pped swiss chard leave destemmed 6oz plain baked or seasoned tofu chopped 1 Tbs low sodium soy sauce 1/4 tsp white pepper 1 12oz package wonton wrappers 3 green onions chopped for garnish 1/4 cup chopped cilantro for garnish 6 tbs chinese malt vinegar or 2 tbsp balsamic +1 tbsp rice vinegar 6 tbsp soy suace...
Ingredients 1 pound ricotta cheese 16 ounces cream cheese 1/2 cup butter melted 3 tablespoons flour 5 teaspoons vanilla 2 cups sour cream 1 1/2 cups sugar 3 extra large eggs 3 tablespoons cornstarch 5 teaspoons fresh lemon juice Preparation Pre-heat oven to 350 degrees Combine ricotta cheese, and sour cream in a mixing bowl. Beating slowly, add cream cheese, sugar and butter. Increase speed to medium and add eggs, flour, cornstarch, vanilla and lemon juice....
Ingredients 3/4 cup water 1/2 cup long-grain white rice 2 pounds baby spinach, rinsed well, stems removed, coarsely chopped 1 bunch scallions, chopped (1 1/2 cups) 1 bunch fresh mint leaves, chopped (2 cups packed) 1 bunch fresh flat-leaf parsley leaves, chopped (2 packed) 3/4 cup olive oil 2 tablespoons low-sodium soy sauce 2 teaspoons coarse salt 2 teaspoons freshly ground pepper About 3/4 cup Clarified Butter 10 sheets phyllo dough, halved crosswise...
Ingredients 2 cloves of garlic 1 medium shallot 4 oz. goat cheese 4 oz. cream cheese 1 stick unsalted butter 2 tablespoons dry vermouth 1/2 cup of sundried tomatoes in oil, drained and rinsed in hot water 12 large basil leaves, chopped (plus one medium leaf for garnish) 1/4 cup pistachios 4 oz. crumbled bleu cheese Cracked wheat crackers or baguette Preparation Bring the goat cheese, cream cheese and butter to room temperature....
