Ingredients
6 boneless chicken breasts
1 cup chopped mushrooms
1.5 yellow apple chopped
1.5 cup long grain rice
1/2 cup grated cheddar cheese
1/2 cup monterey jack cheese
** You can use any cheese you like
2 tbsp vegetable oil
1/4 cup chopped green onion/scallions.
2 tbsp chopped garlic
2 cup water
1 chicken bouillon cube
Preparation
In large pan ( dutcvh oven) over med. heat veg oil, mix in rice,green onions and garlic. Sautee ingreidents until rice is lightly browned pour in mushrooms and cook for about 6-7 minutes. add 2 cups water and bouillon cube and stir to mix all together. Add chicken breast whole or you can cut into strips, cover and simmer for about 20 -30 minutes on low heat - after about 30 minutes chicken should be cooked thoroughly - add cheese and stir to completely mix in.
let simmer on low for about 10 more minutes, remove from heat and serve
