Ingredients
6 medium potatoes sliced
1 small cabbage - shredded
1 large spanish onion sliced
1 400g bag of Nacho Shredded 3-Cheese Blend (Cheddar, mozzarella and Monterey Jack with jalapeno peppers)
4 tbsp butter
salt and pepper to taste
Preparation
Place a layer of potatoes and onions in bottom of 13" x 9" pan sprinkle half of cheese mix on top Layer cabbage and sliced onions on top of potato slices and cheese Top with remainder of cheese and dabs of butter Cover with aluminum foil and bake at 350 deg. for 1 1/2 hrs or until tender.
