Cheesy Broccoli Loaf Recipe

Ingredients

1

(12-oz.) pkg. bulk sage-flavored pork sausage

1

                        can (11 oz) refrigerated Pillsbury™ Original French Bread

2

cups frozen broccoli cuts, cooked, drained

4

oz. (1 cup) shredded mozzarella cheese

4

oz. (1 cup) shredded Cheddar cheese

Preparation

Heat oven to 350°F. Cook sausage in medium skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain.

Unroll dough onto ungreased cookie sheet. Press to form 14x12-inch rectangle. Spoon sausage down center of dough. Top with broccoli and cheeses. Fold long sides of dough over filling, meeting in center; press edges and ends to seal.

Bake at 350°F. for 20 to 30 minutes or until golden brown. Cut into crosswise slices.