Cheese Tortellini Salad Recipe

Ingredients

1 package fresh cheese tortellini

1 cup halved cherry tomatoes

1 cup fresh spinach leaves, coarsely chopped

1/2 cup chopped pepperoncini peppers

6 tablespoons (1.5 ounces) shredded fresh Parmesan cheese

1 tbsp capers

1/4 cup chopped fresh basil

1 (8-ounce) can great northern beans

1 tbsp fresh lemon juice

1 1/2 tablespoons extra-virgin olive oil

Cook the pasta according to package directions.

Meanwhile, combine the tomatoes, spinach, peppers, cheese, capers, basil, and beans in a large bowl. Drain pasta; rinse with cold water.

Add pasta, lemon juice, and oil to the tomato mixture. Toss gently. Serve immediately.