Ingredients
1/2 c warm butter
1 1/2 cups sharp white cheddar chees shredded
1/2 c parmesan
1 egg yolk
1/4 tsp pepper
1 c flour
3/4 cup chopped pecans
Preparation
Oven 350F. Combine ingredients. Roll into 1" balls. Wet balls lightly in water and roll in finely chopped pecans. Press centres. Bake 20 minutes. Cool on pan on a rack for 10 minutes and then press centres again. Let cool. Fill centres with pepper jelly, chevre cheese, or something.
