Cheese Chips

Ingredients

6 tablespoons unsalted butter, melted 

3/4 teaspoon ground turmeric 

1/4 teaspoon paprika 

1/8 teaspoon ground cumin 

1/8 teaspoon garlic powder 

12 corn tortillas 

1/2 cup finely grated Parmesan cheese 

Salt 

Preparation

Preheat oven to 375 degrees. Combine butter and spices in a small bowl. Brush tortillas with butter mixture; sprinkle with cheese and salt. Cut into shapes with a knife or cookie cutter. Place on a baking sheet; bake until crisp, 10 to 15 minutes. Transfer to a wire rack; let cool before serving.