Ingredients
1 can chili beans
2 cups sharp cheddar cheese, grated
1 large 12 oz pkg Doritos (save 2 cups for casserole topping)
10 - 15 oz enchilada sauce
8 oz can tomato sauce
2 tblsp onion, grated
1 1/4 cup sour cream
Preparation
For the topping set aside sour cream, 1/2 cup of the grated cheese, and 1/3 of the Doritos bag. Grate a small onion and measure 2 tblsp and set aside. Take remaining 6 cups Doritos and crumble with your hands into mixing bowl. Mix the onion, and all the other ingredients – except those for the topping – and place into an 8 1/2 x 11 inch casserole dish. Bake for 20 minutes at 375. Remove casserole from oven. Spread on sourt cream, cover with Doritos, and sprinkle 1/2 cup cheese. Bake for additional 5 minutes and serve.
