Ingredients
1/2 a bottle Catalina or Russian salad dressing
1 packet onion soup mix
1/4 cup or so of apricot jam
4 bone-in chicken thighs
Preparation
Mix the dressing, soup mix, and jam together.
Put the chicken in a baking dish, skin side up, and pour the dressing mix over the chicken.
Bake at 350 until done, about 1 hour.
