Ingredients
2 Cups flour
2 Cups sugar or brown sugar
4 eggs
3 cups grated carrots
1 tsp vanilla
1 1/2 cups oil
2 tsp cinnamon
1/2 tsp salt
1 tsp baking powder
2 tsp baking soda
1 cup chopped pecans
Preparation
Mix dry ingredients. Add oil, eggs, vanilla, blend together. Add carrots and pecans. Bake at 350 for 30 min in 3, 9" greased and floured pans.
