Ingredients
1 Green Cabbage
3 Cucumbers
1/2 cup heavy cream
1/2 cup sour cream
Rice or cider vinegar
Sugar
Salt
Pepper
Preparation
Grate cucumbers with large grater or food processor. Cut or grate cabbage. Salt mixture and drain 30 min.
Prepare sauce, mix ingredients adjusting salt, pepper, sugar and vinegar to taste. Should be a bit sour but a little sweet, too.
