Ingredients
1/2 pound flank or tri-tip
salt
pepper
flour
cooking oil
1/2 cup green chile or plain chopped green chilies
1/2 cup monterey jack
Preparation
Pound steak thin Salt & pepper Dredge in flour Pan-fry in hot oil till tender Drain on paper-towels Place on baking sheet, cover with green chilies and cheese
Bake @ 350 till cheese melts - about 10 minutes
