Ingredients
2
tablespoons instant coffee granules or crystals
2
tablespoons hot water
1
pint (2 cups) vanilla ice cream
1/4
cup instant chocolate milk mix
1 1/2
cups milk
Preparation
In small bowl, combine instant coffee and water; stir until dissolved.
In blender container or food processor bowl with metal blade, combine coffee with all remaining ingredients; blend until smooth.
