Ingredients
2
(13-oz.) pkg. miniature candy bars, unwrapped
Assorted decorator frosting
1
(12-inch) styrofoam cone
Foil
1
(18-oz.) pkg. large gumdrops
Preparation
Decorate candy bar miniatures as desired with decorator frosting. Let stand about 30 minutes or until frosting is set.
Wrap cone in foil to cover. Attach candy bars and gumdrops to cone with decorator frosting.
