Ingredients
4
(3.2-oz.) pkg. all-vegetable protein patties
4
burger buns, split, toasted
1/2
cup purchased guacamole
1
cup fresh alfalfa sprouts
4
slices tomato
Preparation
Prepare patties as directed on package.
Spread cut sides of toasted buns with guacamole. Place patties, alfalfa sprouts and tomato slices in buns.
