Ingredients
1/4 c butter or margarine
1 broiler fryer, 2.5 - 3 lb
1 c chopped onion
2 large garlic cloves, minced
2 c uncooked rice
2 cans fat free chicken broth
1 pkg 16-oz frozen mixed vegetables
1/4 tsp thyme
Pepper
Preparation
In hot butter, brown chicken all sides, remove from pan. Pour all off but 2-3 TBL drippings. Add onion, garlic, rice. Cook over low, stirring constantly, 2-3 min. Add remaining ingredients, mix well. Pour into greased 2 qt casserole dish. Place chicken on top. Cover and bake in preheated 350F-375F oven for 1 hour.
