Ingredients
1/3 c egg whites
2 Tb. whole wheat pastry flour
packet Stevia (or sweetener of your choice)
dash salt, cinnamon, baking soda, baking powder
Preparation
Stir and microwave for 1 1/2 minutes or until firm. Gently slide out of mug.
I flipped it on a plate and spread it with a PB and chocolate chip “frosting”.
