Ingredients
1/3 - 1/2 cup of oil
3-4 vigorous shakes of Worchestershire sauce
pinch of salt
2 turns of pepper mill
1/2 teaspoon dry mustard
1 large clove of garlic, crushed
1 tablespoon of lemon juice
(should use real lemon)
1/2 - 3/4 cup of grated cheese
croutons
Preparation
Mix the first 6 ingredients listed above together. Rub garlic along the sides of the bowl you are serving the salad in. Add lettuce and toss in the dressing until glistening. Add in the lemon juice, cheese and croutons. Toss and serve
