Ingredients

Ingredients:

4 cups shredded cabbage

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Dressing:

3/4 cup mayonnaise

1/4 cup sugar

2 tablespoons cider vinegar

1/4 teaspoon seasoned salt

dash ground black pepper

1 cup salted Spanish peanuts

Preparation:

Put shredded cabbage in a large bowl; cover and refrigerate to chill thoroughly. Combine mayonnaise, sugar, vinegar, salt, and pepper; stir into cabbage and toss to coat thoroughly. Mix in peanuts and serve immediately.

Preparation

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