Ingredients
1 box yellow cake mix
5 Hunt’s Snack pack butterscoth pudding
2 Tblsp. oil
2 eggs
1 12 oz. package butterscotch chips
1 cup chopped pecans
Preparation
Combine cake mix, puddings, oil, and eggs. Add half the package of chips and pecans. Pour into a greased 9 x 13 pan. Sprinkle with remaining chips and nuts. Bake at 350 for 40 minutes.
