Ingredients
2/3 cup Sour Cream
1 cup Mayonnaise
1/4 teaspoon Crushed Garlic
1/2 teaspoon Salt
1 teaspoon Paprika
1/2 teaspoon Freshly Ground Pepper
1 teaspoon Mustard Powder
2 tablespoons Sugar
1/2 cup Buttermilk
Preparation
Blend all in blender until smooth. Let sit in refrigerator so flavors can blend. User as salad dressing or veggie dip.
