Ingredients
1 c. (2 sticks) butter
2/3 c. sugar
3 egg yolks
1 tsp. vanilla
2 1/2 c. sifted AP flour
Preparation
Preheat oven to 375. Cream butter and sugar until waxy. Beat in egg yolks and vanilla. Slowly add flour 1 Tb. at a time.
Using a spoon–do not touch batter–scoop into a cookie press and extrude into festive shapes. Sprinkle with sanding sugar, if desired.
Bake 7-8 minutes. Cookies should be tender and not very brown.