Ingredients
2 tbsp. vegetable oil
1 onion, chopped
1 cup ketchup
1/2 cup water
3 tbsp. brown sugar
1 tbsp. worcheshire sauce
1/2 tsp. hot mustard or dry prepared
Preparation
Saute onion, about 5 minutes. Pour in other ingredients and bring to a boil. Reduce hear and simmer 10 minutes. Stir often.
