Burekas Puff Pastry With A Blend Of Cheese Recipe

Ingredients

6 oz feta cheese, crumbled

8 oz mozzarella, shredded

2 each large egg

2 Tbsp flour

2 each puff pastry sheet

(frozen puff pastry sheets come

in a package of 2 sheets)

flour

1 each egg yolk

1 tsp oil

4 Tbsp sesame seeds

Preparation

Preparation steps: Mix the feta, mozzarella, egg and flour. Defrost the puff pastry about 20 minutes before usage. Cut each puff pastry sheet into 12 squares. Prepare the burekas triangles. On a lightly floured surface, roll the puff pastry into a larger and thinner square. Fill with 1 Tbsp of the cheese mix. Fold the square into a triangle and press edges. Arrange 12 burekas on a baking sheet (no need to oil the baking sheet). Mix the egg yolk with oil. Brush the burekas and sprinkle the sesame seeds. Bake at 350F for 20 minutes.