Ingredients
16 cups popped popcorn
1/3 cup buffalo wing sauce
2 tablespoons butter, melted
1/8 teaspoon cayenne pepper
1 tablespoon ranch salad dressing mix
Additional cayenne pepper to taste
Preparation
Place popcorn in a large bowl. In a small bowl, combine the wing sauce, butter and cayenne; drizzle over popcorn and toss to coat. Sprinkle with dressing mix and additional cayenne to taste; toss to coat.