Ingredients
1 loaf French bread
1/2 C. extra-virgin olive oil
4 diced Roma tomatoes
1 tsp. fresh parsley, chopped
3 cloves garlic, chopped
2 tsp. balsamic vinegar
Pinch of salt
Preparation
Slice bread into 3/4 " slices. In a small bowl, combine all ingredients. Place ingredients on top of sliced bread. Place in broiler and toast until browned.
