Ingredients
4 Ruby Red grapefruits, halved and segments loosened
4 teaspoons turbinado sugar
Freshly grated nutmeg
Preparation
Heat broiler with rack 4 inches from heating element. Sprinkle grapefruit halves with sugar, dividing evenly. Broil until sugar is melted and browned in spots, about 5 minutes. (Or brulee with a kitchen torch.) Sprinkle with nutmeg; serve.
