Ingredients
1 lb fresh broccoli, hopped
1/2 c chopped red onion
1/2 c chopped celery
1/2 lb bacon, fried crisp and crumbled
1/2 c grated cheddar cheese
1/2 c pecans, chopped
DRESSING
1/2 c mayo
2-3 T sugar
1 T red wine vinegar
Preparation
In a large bowl, combine all of the ingredients (except dressing) In a small bowl combine mayo, sugar and vinegar and mix until well blended. Just before serving, pour dressing over broccoli mixture and mix to coat evenly.
