Ingredients
1 head broccoli, chopped
1 c. raisins
4 T. red onion, chopped
1/4 lb. bacon, cooked crisp
1 c. low fat mayo
2 T. brown sugar
2 T. white sugar
2 T. white vinegar
Preparation
Mix broccoli, raisins, and onion the night before. pour dressing of mayo, sugars, and vinegar over broccoli mixture. Store in fridge overnight. Add bacon before serving.
