Ingredients
a wedge of brie cheese
2 boxes of bite size filo dough cups (already prepared, frozen ones work well)
fig preserves
Preparation
preheat the oven to 350 degrees
lay the filo cups onto a cookie sheet
cut the brie cheese into cubes and place one each into the filo dough cups
drop a 1/2 teaspoon of fig preserve over the cheese
place the tray into the oven and bake for 30 minutes or until you can see the brie has melted
remove from oven and serve
