Ingredients
3 lbs chicken parts, chopped in small pieces
1 bunch fresh cilantro
Juice of 2 large limes
1 green pepper chopped
1 onion chopped
3 tomoatoes chopped
3 cloves of garlic, finely chopped
2 sprigs fresh thyme
1 habanera pepper finely chopped
1/4 cup brown cugar
4 tbs oil
Preparation
Marinate chicken with all ingredients except for brown sugar and oil for 2-12 hours. Heat oil in a pot. Add brown sugar until sugar melts. Reduce heat and add 1/4 cup of water. Add all ingredients. Cover and let simmer for 30-45 minutes. Serve over white Jasmine rice.
