Ingredients
1 lb. Pork, cooked and drained
1 8 oz Tube of crescent rolls
1 c. Frozen Hash Browns (the shredded variety)
.5 c. Mushrooms
.5 c. Cooked crumbled bacon
1 c. Cheddar Cheese (shredded)
1 c. Mozzarella Cheese
5 Eggs.
.25 c. Milk
2 Tbsp Parmesan Cheese (shredded)
Preparation
Separate rolls and press into a 12’’ pizza pan or 9’’ x 13’’ baking pan (generally I use the 9 x 13), greased. Bake crust at 375 degrees Fahrenheit for 35-40 minutes
