Ingredients
1 1/2 Cup flour (I use whole wheat)
2 teaspoons sugar
1 1/2 teaspoon baking powder
1/2 teaspoon salt
2/3 cup whole milk
2-3 tablespoons melted butter
Preparation
Combine dry ingredients
Gradually add mild till a soft dough forms
Turn and kneed on a floured surface
Roll out and cut into squares
Put the melted butter into a glass baking dish . place a breadstick in the butter and turn over
Bake at 450 for 15-20 minutes
