Bread Machine Pistachio Olive Bread Recipe

Ingredients

1 1/4

cups water

2

tablespoons olive oil

2

tablespoons honey

3

cups bread flour

1

cup quick-cooking rolled oats

1

tablespoon instant nonfat dry milk

1 1/4

teaspoons salt

2

teaspoons bread machine dry yeast or active dry yeast

1/2

cup chopped shelled pistachios

1/4

cup sliced ripe olives

Preparation

Use bread machine that produces 1 1/2-lb. or larger loaf. Lightly spoon flour into measuring cup; level off. Measure remaining ingredients carefully. Follow manufacturer’s directions for placing ingredients in bread machine.

Select basic/white cycle. Follow manufacturer’s directions for starting machine.